Get ready to tantalize your taste buds with Raw Banana Tikki, a mouthwatering street food sensation that's both crunchy delightful. These savory patties are made with green bananas, mashed to perfection and blended with aromatic herbs. The mixture is then molded into small, round tikki, covered in a fine layer of flour and deep fried until golden brown.

Each bite offers a intriguing blend of flavors: the mildly sweet notes of banana juxtapose the warmth of the spices. Serve these irresistible tikkis slightly warm with your favorite dips for an unforgettable culinary experience.

Crispy Raw Banana Fritters (Tikki) Recipe

These yummy Crispy Raw Banana Fritters are a classic Indian snack. They're quick to make and totally delicious. Made with ripe bananas, gram flour, spices, and a touch of onion, these fritters are wonderfully crispy on the outside and soft on the inside.

Here's what you'll require:

• 3 ripe bananas, mashed
• 1/2 cup gram flour (besan)
• 2 teaspoons cumin powder
• 1 teaspoon turmeric powder
• 1/4 teaspoon chili powder (adjust to taste)
• 1/4 teaspoon salt, or to taste
• a little asafoetida (hing)
• Vegetable oil for frying

Whisk all the ingredients together until you form a smooth batter. Heat oil in a pan over medium heat. Drop spoonfuls of the batter into the hot oil and roast until golden brown on both sides. Drain on paper towels to remove excess oil. Serve hot with your favorite chutney or dipping sauce.

Flavorful Raw Banana Tikki Chaat

Indulge in the delight of a unique website and zesty street food experience with this simple to make Raw Banana Tikki Chaat. Delightful raw banana patties adorned with an explosion of flavors like sweet tamarind chutney, smooth yogurt, tasty chaat masala, and crunchy sev. This treat is perfect for a quick meal or a satisfying evening snack.

Raw Banana Tikki

Looking for a tasty and healthy snack? Look no further than this amazing Raw Banana Tikkis! Made with freshly mashed bananas, these golden patties are a delightful treat that is both quick. They're perfect for snacks and can be enjoyed on with chutney. Give them a try and you'll be hooked!

The Ultimate Guide to Making Raw Banana Tikki

Raw banana tikki happens to be a popular street dish found in South Asia. These crispy, golden spheres are made from unripe bananas combined with spices.

Are you making raw banana tikki for yourself, this tutorial will walk you through the process.

• Start with choosing the right bananas. Look for unripe bananas that firm and slightly yielding.
• You'll also want to grind the bananas into a paste.
• Add your desired spices and flavors
• Mold the mixture into bite-sized pieces.
• Then, fry the tikki in hot oil

Relish these mouthwatering raw banana tikki a side of chutney.

Mouthwatering Raw Banana Tikki for Every Occasion

A delightful treat that's perfect for meals, raw banana tikki is a adaptable dish that can be modified to your taste. This loved Indian street food is made with mashed raw bananas, seasoned with aromatic spices, and deep-fried to golden perfection.

The unique flavor of the raw banana is highlighted by the aroma of the spices, creating a truly tempting experience. Whether you're organizing a party or simply looking for a nutritious snack option, raw banana tikki is a definite must dish that will surely delight your taste buds.

Try serving it with a zesty chutney or yogurt dip for an even more savory experience.